Ahmed Al Maghribi Matcha is a tea ceremony in a bottle. Black currant and pear open with juicy, tart brightness. Matcha arrives in the heart, green, slightly bitter, and unmistakably calm. Jasmine and freesia add delicate floral transparency. Then caramel and patchouli close the composition with sweet, earthy warmth. As a result, it smells like whisking ceremonial-grade matcha into warm milk on a quiet morning.
